Spaghetti con albóndigas casero

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INGREDIENTS:

Meatballs I used about 1 1/2 doz homemade meatballs **Meatballs were fully cooked

24 oz jar marinara sauce I used San Marzano Sauce

1/2 yellow onion diced

3 cloves garlic crushed

1 tsp Italian seasoning

2 TBSP olive oil

3/4 # spaghetti noodles

1-2 cups grated cheese I used half colby-jack, half mozzarella

1/2 cup grated parmesan

⅓ pound mozzarella, coarsely grated (about 1 1/3 cups)

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