Bean and beef burrito

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Ingredients:

I use ground beef, red chili powder, and olive oil..
I cook the Pinto beans with 1 tablespoons of lard in the Crock-Pot with bacon on low for 8 to 10 hours..
I use Hatch Green Chile and stew pork,
stewed tomatoes fresh garlic and onion beef,
flour,
onion powder,
and garlic powder as well.

Directions :

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